220801 Shane Rice 052

Shane Rice, a junior at North Carolina A&T, works in Professor Ozan Cifti’s lab at Food Innovation Campus. Rice is part of the Crop-To-Food Research and Extension Experiences for Undergraduates summer program at Nebraska. August 1, 2022. Photo by Craig Chandler / University Communication.
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220801 Shane Rice 052 (permalink)
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Shane Rice, a junior at North Carolina A&T, works in Professor Ozan Cifti’s lab at Food Innovation Campus. Rice is part of the Crop-To-Food Research and Extension Experiences for Undergraduates summer program at Nebraska. August 1, 2022. Photo by Craig Chandler / University Communication.
Tags: 
Agronomy and Horticulture
IANR Institute of Agriculture and Natural Resources
UNL University of Nebraska Lincoln
Nebraska Innovation Campus
Food Innovation Center
FIC
Shane Rice
Crop-To-Food Research and Extension Experiences for Undergraduat
Summer Programs
Diversity
Lab
Research and Extension Experiences for Undergraduates
REEU
Historically Black Colleges and Universities
HBCUs
Student
Success
Research
Outreach
Engagement
National
AGRO Agronomy
HORT Horticulture
FDST Food Science and Technology
BIOC Biological Chemistry
COLLEGE|COLLEGE OF EDUCATION AND HUMAN SCIENCES|IANR Institute o
CAMPUS|UNL University of Nebraska Lincoln
CAMPUS|UNL University of Nebraska Lincoln|Nebraska Innovation Ca
LOCATION|University Buildings|Nebraska Innovation Campus|Food In
COLLEGE|COLLEGE OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES|A
COLLEGE|COLLEGE OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES|H
COLLEGE|COLLEGE OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES|F
COLLEGE|COLLEGE OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES|B
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