220718 Ice Cream 618

Dairy Store 4-H Clover Mint is extruded into 3-gallon buckets after it comes out of the machine which turns the mix into soft serve Ice cream at Food Innovation Center on Nebraska Innovation Campus. July 18, 2022. Photo by Craig Chandler / University Communication.
Title:
220718 Ice Cream 618 (permalink)
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Caption: 
Dairy Store 4-H Clover Mint is extruded into 3-gallon buckets after it comes out of the machine which turns the mix into soft serve Ice cream at Food Innovation Center on Nebraska Innovation Campus. July 18, 2022. Photo by Craig Chandler / University Communication.
Tags: 
UNL University of Nebraska Lincoln
Nebraska Innovation Campus
Food Innovation Center
Ice Cream
Still Life
CAMPUS|UNL University of Nebraska Lincoln
CAMPUS|UNL University of Nebraska Lincoln|Nebraska Innovation Ca
LOCATION|University Buildings|Nebraska Innovation Campus|Food In
Other Keywords|Ice Cream
PHOTOGRAPHIC STYLE|Still Life
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