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Photos of the new Gnotobiotic Mouse Facility - Nebraska Food for Health Center. November 19, 2020.

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Jordan Goebel, research technician with the Department of Food Science and Technology, performs husb

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Tasneem Ali, student worker, works in the Nebraska Food for Health Center lab. November 19, 2020.

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Mahaa Albusharif, student worker, works in the Nebraska Food for Health Center lab. November 19, 202

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Robert Schmaltz, manager of the Gnotobiotic Mouse Facility, uses an autoclave to sterilize supply cy

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Kristin Beede, research manager with the Department of Food Science and Technology, passes bacterial

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Jing Shao, graduate student in food science and technology, cultures gut bacteria in an oxygen-free

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Ashley Toney looks over a sample in the Nebraska Food for Health Center lab. November 19, 2020.

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Jeffrey Price, research assistant professor of food science and associate director of the Nebraska G

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Photos of the new Gnotobiotic Mouse Facility - Nebraska Food for Health Center. November 19, 2020.

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Jordan Goebel, research technician with the Department of Food Science and Technology, performs husb

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Anthony Juritsch works in the Nebraska Food for Health Center lab. November 19, 2020.

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Mahaa Albusharif, student worker, works in the Nebraska Food for Health Center lab. November 19, 202

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Robert Schmaltz, manager of the Gnotobiotic Mouse Facility, uses an autoclave to sterilize supply cy

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Kristin Beede, research manager with the Department of Food Science and Technology, passes bacterial

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Jing Shao, graduate student in food science and technology, cultures gut bacteria in an oxygen-free

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Jeffrey Price, research assistant professor of food science and associate director of the Nebraska G

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Asit Pattnaik, Professor in School of Veterinary Medicine and Biomedical Sciences, is one of the fir

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With support from the Office of Research and Economic Development’s COVID-19 Rapid Response Grant

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Raegan Hoyle, freshman from Fremont, Nebraska, watches for a reaction to light from her spinach leaf

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Daniel Gutzmann, Graduate Teaching Assistant in biological sciences, demonstrates taking samples fro

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Isaac Kramer, sophomore from Lincoln, Nebraska, sees how spinach leaf punches react to red light in

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Daniel Gutzmann, Graduate Teaching Assistant in biological sciences, demonstrates taking samples fro

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Raegan Hoyle, freshman from Fremont, Nebraska, checks her spinach leaf punches for her photosynthesi

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Rachel Anderson, freshman from Harlan, Iowa, creates a vacuum in a syringe of spinach leaf punches t

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Daniel Gutzmann, Graduate Teaching Assistant in biological sciences, helps Clayton Keys, freshman fr

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Johanna Ilves, right, and Clarissa Marron work on the report as the two lab partners are separated b

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Chemistry Lab Teaching Assistant, Sarah Brady answers questions in the Chemistry 105 lab. First day

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Breanna Reynolds and her lab partner, Cody Schaald observes the amount of dry beans they were weighi

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Chemistry Lab Teaching Assistant, Sarah Brady answers questions in the Chemistry 105 lab. First day

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Chemistry 105 lab. First day for in-person learning for the fall semester. August 24, 2020.

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Nebraska's (from left) Mark Thompson, Keith Placek, Jody Redepenning and Pat Pribil lift an acrylic

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A student in Alexander Sinitskii's chemistry lab. June 22 2020.

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A student in Alexander Sinitskii's chemistry lab. June 22 2020.

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Mark Behrens, Research Lab Manager in Biochemistry, records his BIOC 401L - Laboratory for Elements

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Mark Behrens, Research Lab Manager in Biochemistry, records his BIOC 401L - Laboratory for Elements

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Mark Behrens, Research Lab Manager in Biochemistry, records his BIOC 401L - Laboratory for Elements

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Mark Behrens, Research Lab Manager in Biochemistry, records his BIOC 401L - Laboratory for Elements

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Mark Behrens, Research Lab Manager in Biochemistry, records his BIOC 401L - Laboratory for Elements

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Qinnan Bob Yang extracts DNA from a fecal sample as works in Andrew Benson's Nebraska Food for Healt

Qinnan Bob Yang extracts DNA from a fecal sample as works in Andrew Benson's Nebraska Food for Healt

Yafan You mixes a solution in Kurt Piepenbrink's Nebraska Food for Health Center lab. Because of the

Qinnan Bob Yang extracts DNA from a fecal sample as works in Andrew Benson's Nebraska Food for Healt

Qinnan Bob Yang extracts DNA from a fecal sample as works in Andrew Benson's Nebraska Food for Healt

Jessica Periago, chemistry department lab manager, gestures to the side of the frame where the Power

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Jessica Periago, chemistry department lab manager, puts on protective gloves before she records a Ch

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A litmus strip which shows the ph balance for the solution is shown to the camera during a chemistry

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Beakers of liquids for future labs await their turn in the spotlight. As a result of the Corona viru

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