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Breanna Reynolds and her lab partner, Cody Schaald observes the amount of dry beans they were weighi

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Nebraska's (from left) Mark Thompson, Keith Placek, Jody Redepenning and Pat Pribil lift an acrylic

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A student in Alexander Sinitskii's chemistry lab. June 22 2020.

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A student in Alexander Sinitskii's chemistry lab. June 22 2020.

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Mark Behrens, Research Lab Manager in Biochemistry, records his BIOC 401L - Laboratory for Elements

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Mark Behrens, Research Lab Manager in Biochemistry, records his BIOC 401L - Laboratory for Elements

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Mark Behrens, Research Lab Manager in Biochemistry, records his BIOC 401L - Laboratory for Elements

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Mark Behrens, Research Lab Manager in Biochemistry, records his BIOC 401L - Laboratory for Elements

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Mark Behrens, Research Lab Manager in Biochemistry, records his BIOC 401L - Laboratory for Elements

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Qinnan Bob Yang extracts DNA from a fecal sample as works in Andrew Benson's Nebraska Food for Healt

Qinnan Bob Yang extracts DNA from a fecal sample as works in Andrew Benson's Nebraska Food for Healt

Yafan You mixes a solution in Kurt Piepenbrink's Nebraska Food for Health Center lab. Because of the

Qinnan Bob Yang extracts DNA from a fecal sample as works in Andrew Benson's Nebraska Food for Healt

Qinnan Bob Yang extracts DNA from a fecal sample as works in Andrew Benson's Nebraska Food for Healt

Richard Hartung talks with Saman Bagheri as they discuss what to say as they record an Organic Chemi

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Jessica Periago, chemistry department lab manager, gestures to the side of the frame where the Power

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Jessica Periago, chemistry department lab manager, puts on protective gloves before she records a Ch

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A litmus strip which shows the ph balance for the solution is shown to the camera during a chemistry

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Beakers of liquids for future labs await their turn in the spotlight. As a result of the Corona viru

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Jessica Periago, chemistry department lab manager, discusses the data produced by the Chem 110 lab.

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Chemistry labs become recording studios as connecting cables coil across the floor connecting comput

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Saman Bagheri watches as Elijah Stowe counts down to the start of his recorded lab talk as he and Ri

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Jessica Periago, chemistry department lab manager, records a Chem 110 lab on entropy and spontaneity

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Bailey McLean, junior in biological sciences, record the experiment data in the Chem 110 lab on entr

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Jessica Periago, chemistry department lab manager, Kurt Wulser, chemistry department engineer and Ba

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Jessica Periago, chemistry department lab manager, performs a Chem 110 lab as Kurt Wulser, chemistry

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Chemistry labs become recording studios. As a result of the Corona virus, Faculty are recording Chem

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Saman Bagheri records an Organic Chemistry Lab. As a result of the Corona virus, Faculty are recordi

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Bailey McLean, junior in biological sciences, watches a PowerPoint slide as he helps with the record

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Calcium in water lets off steam as it heats the water as part of the lab. As a result of the Corona

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Flasks of liquids for future labs await their turn in the spotlight. As a result of the Corona virus

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Jessica Periago, chemistry department lab manager, eyes the level of liquid in a burette during che

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Morgan Schake examines a slide. She is a graduate student in the lab of Ryan Pedrigi, Assistant Prof

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Ryan Pedrigi (right), Assistant Professor in Department of Mechanical and Materials Engineering, Col

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Ryan Pedrigi (center), Assistant Professor in Department of Mechanical and Materials Engineering, Co

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Morgan Schake examines a slide. She is a graduate student in the lab of Ryan Pedrigi, Assistant Prof

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Ryan Pedrigi (right), Assistant Professor in Department of Mechanical and Materials Engineering, Col

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Ryan Pedrigi (right), Assistant Professor in Department of Mechanical and Materials Engineering, Col

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Ryan Pedrigi (right), Assistant Professor in Department of Mechanical and Materials Engineering, Col

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Professor Gary Sullivan leads the ASCI 100 Meats 2 course in a Processed Meats lab. The class made h

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Professor Gary Sullivan leads the ASCI 100 Meats 2 course in a Processed Meats lab. The class made h

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Professor Gary Sullivan leads the ASCI 100 Meats 2 course in a Processed Meats lab. The class made h

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Professor Gary Sullivan leads the ASCI 100 Meats 2 course in a Processed Meats lab. The class made h

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Professor Gary Sullivan leads the ASCI 100 Meats 2 course in a Processed Meats lab. The class made h

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Professor Gary Sullivan leads the ASCI 100 Meats 2 course in a Processed Meats lab. The class made h

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Professor Gary Sullivan leads the ASCI 100 Meats 2 course in a Processed Meats lab. The class made h

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Professor Gary Sullivan leads the ASCI 100 Meats 2 course in a Processed Meats lab. The class made h

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Graduate student working in a lab. April 23, 2019.

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