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Workers wire electrical outlets into the Learning Stairs. The tiered area leading to the second floo

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Wood wall texture is a part of the remodel in the C.Y. Thompson Library. Tour of remodeled C.Y. Thom

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Workers wire electrical outlets into the Learning Stairs. The tiered area leading to the second floo

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Regina Flowers points out features during a tour of the remodeled C.Y. Thompson Library on East Camp

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Looking up through the atrium of the library. Tour of remodeled C.Y. Thompson Library on East Campus

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Workers wire electrical outlets into the Learning Stairs. The tiered area leading to the second floo

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The Engler Agribusiness Entrepreneur offices move to the remodeled C.Y. Thompson Library on East Cam

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The bottom floor of the library. Tour of remodeled C.Y. Thompson library on east campus. November 23

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Roch Gaussoin, Professor Agronomy and Horticulture, was named an AAAS fellow. He holds a core sample

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Mahaa Albusharif, student worker, works in the Nebraska Food for Health Center lab. November 19, 202

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Robert Schmaltz, manager of the Gnotobiotic Mouse Facility, uses an autoclave to sterilize supply cy

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Kristin Beede, research manager with the Department of Food Science and Technology, passes bacterial

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Jing Shao, graduate student in food science and technology, cultures gut bacteria in an oxygen-free

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Students in Ajai V. Ammachathram’s Catering Management course prepared a wedding feast as the fina

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Jeffrey Price, research assistant professor of food science and associate director of the Nebraska G

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Students in Ajai V. Ammachathram’s Catering Management course prepared a wedding feast as the fina

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Jeffrey Price, research assistant professor of food science and associate director of the Nebraska G

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Valan Bellamy decorates a wedding cake with her partner as part of the final project in Ajai Ammacha

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Nebraska’s Jinliang Yang, assistant professor of agronomy and horticulture, and Gen Xu (picutred),

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Photos of the new Gnotobiotic Mouse Facility - Nebraska Food for Health Center. November 19, 2020.

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Amanda Ramer-Tait describes the new Gnotobiotic Mouse Facility. Nebraska Food for Health Center. Nov

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Mahaa Albusharif, student worker, works in the Nebraska Food for Health Center lab. November 19, 202

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Robert Schmaltz, manager of the Gnotobiotic Mouse Facility, uses an autoclave to sterilize supply cy

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Robert Schmaltz, manager of the Gnotobiotic Mouse Facility, removes a sterilized supply cylinder fro

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Kari Heck passes samples from the mouse area to the lab area. Nebraska Food for Health Center. Novem

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Kari Heck and Ashley Toney look over a sample in the Nebraska Food for Health Center lab. November 1

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Students in Ajai V. Ammachathram’s Catering Management course prepared a wedding feast as the fina

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Jeffrey Price, research assistant professor of food science and associate director of the Nebraska G

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Students in Ajai V. Ammachathram’s Catering Management course prepared a wedding feast as the fina

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Photos of the new Gnotobiotic Mouse Facility - Nebraska Food for Health Center. November 19, 2020.

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Professor Ajai Ammachathram oversees the carving of the prime rib as his Catering Management student

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Nebraska’s Jinliang Yang (pictured), assistant professor of agronomy and horticulture, and Gen Xu,

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Jordan Goebel, research technician with the Department of Food Science and Technology, performs husb

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Tasneem Ali, student worker, works in the Nebraska Food for Health Center lab. November 19, 2020.

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Mahaa Albusharif, student worker, works in the Nebraska Food for Health Center lab. November 19, 202

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Robert Schmaltz, manager of the Gnotobiotic Mouse Facility, uses an autoclave to sterilize supply cy

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Kristin Beede, research manager with the Department of Food Science and Technology, passes bacterial

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Jing Shao, graduate student in food science and technology, cultures gut bacteria in an oxygen-free

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Ashley Toney looks over a sample in the Nebraska Food for Health Center lab. November 19, 2020.

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Professor Ajai Ammachathram’s, left, watches as his Catering Management students prepare a wedding

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Jeffrey Price, research assistant professor of food science and associate director of the Nebraska G

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Students in Ajai Ammachathram’s Catering Management course prepared a wedding feast as the final p

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Nebraska’s Jinliang Yang (left), assistant professor of agronomy and horticulture, and Gen Xu, pos

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Photos of the new Gnotobiotic Mouse Facility - Nebraska Food for Health Center. November 19, 2020.

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Jordan Goebel, research technician with the Department of Food Science and Technology, performs husb

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Anthony Juritsch works in the Nebraska Food for Health Center lab. November 19, 2020.

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Eric Berger, Earl Dunlap Distinguished Professor of Law. November 6, 2020.

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Madyson Hamling (dark blue top) and Emma Arthur study outside the Barkley Memorial Center on a warm

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