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Beadle Center

Postdoctoral researchers Benjamin Turc and Asha Kumari take samples from tobacco plants in Kasia Glowacka’s lab. They can then extract RNA to check the expression of a gene involved in plant genomic modification. Glowacka’s lab focuses on research goals including improving crop resistance to abiotic stresses such as low water availability and chilling temperatures. August 13, 2024. Photo by Craig Chandler / University Communication and Marketing.

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Postdoctoral researchers Benjamin Turc and Asha Kumari take samples from tobacco plants in Kasia Glowacka’s lab. They can then extract RNA to check the expression of a gene involved in plant genomic modification. Glowacka’s lab focuses on research goals including improving crop resistance to abiotic stresses such as low water availability and chilling temperatures. August 13, 2024. Photo by Craig Chandler / University Communication and Marketing.

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Anna Zingler adds solution to drip through the test setup to awaiting test tubes. Students isolate and purify lysozyme from actual egg whites in BIOC 401L - Laboratory for Elements of Biochemistry. February 13, 2024. Photo by Craig Chandler / University Communication and Marketing.

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Riley Bruno and Elizabeth Stratman watch as their egg white solution drips into test tubes so their properties can be measured. Students isolate and purify lysozyme from actual egg whites in BIOC 401L - Laboratory for Elements of Biochemistry. February 13, 2024. Photo by Craig Chandler / University Communication and Marketing.

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Anna Zingler works to get her solution to drip through the test setup to awaiting test tubes. Students isolate and purify lysozyme from actual egg whites in BIOC 401L - Laboratory for Elements of Biochemistry. February 13, 2024. Photo by Craig Chandler / University Communication and Marketing.

240213 Biochem 356

Dillon McClure adds solution to drip through the lab setup to awaiting test tubes. Students isolate and purify lysozyme from actual egg whites in BIOC 401L - Laboratory for Elements of Biochemistry. February 13, 2024. Photo by Craig Chandler / University Communication and Marketing.

240213 Biochem 346

Dillon McClure adds solution to drip through the lab setup to awaiting test tubes. Students isolate and purify lysozyme from actual egg whites in BIOC 401L - Laboratory for Elements of Biochemistry. February 13, 2024. Photo by Craig Chandler / University Communication and Marketing.

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Favour Wanjoku works to get her solution to drip through the test setup to awaiting test tubes. Students isolate and purify lysozyme from actual egg whites in BIOC 401L - Laboratory for Elements of Biochemistry. February 13, 2024. Photo by Craig Chandler / University Communication and Marketing.

240213 Biochem 320

Students isolate and purify lysozyme from actual egg whites in BIOC 401L - Laboratory for Elements of Biochemistry. February 13, 2024. Photo by Craig Chandler / University Communication and Marketing.

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McKenna Lovehaug, left, and Eva Gould work together to get their solution to drip through their test setup to awaiting test tubes. Students isolate and purify lysozyme from actual egg whites in BIOC 401L - Laboratory for Elements of Biochemistry. February 13, 2024. Photo by Craig Chandler / University Communication and Marketing.

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Serena Henry adds solution to drip through the lab setup to awaiting test tubes. Students isolate and purify lysozyme from actual egg whites in BIOC 401L - Laboratory for Elements of Biochemistry. February 13, 2024. Photo by Craig Chandler / University Communication and Marketing.

240213 Biochem 160

Favour Wanjoku works to get her solution to drip through the test setup to awaiting test tubes. Students isolate and purify lysozyme from actual egg whites in BIOC 401L - Laboratory for Elements of Biochemistry. February 13, 2024. Photo by Craig Chandler / University Communication and Marketing.

240213 Biochem 116

Favour Wanjoku and biochemistry instructor Mark Behrens discuss the test setup to drip egg white solution to awaiting test tubes. Students isolate and purify lysozyme from actual egg whites in BIOC 401L - Laboratory for Elements of Biochemistry. February 13, 2024. Photo by Craig Chandler / University Communication and Marketing.

240213 Biochem 106

Serena Henry mixes her solution. Students isolate and purify lysozyme from actual egg whites in BIOC 401L - Laboratory for Elements of Biochemistry. February 13, 2024. Photo by Craig Chandler / University Communication and Marketing.

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Anna Zingler works to get her solution to drip through the test setup to awaiting test tubes. Students isolate and purify lysozyme from actual egg whites in BIOC 401L - Laboratory for Elements of Biochemistry. February 13, 2024. Photo by Craig Chandler / University Communication and Marketing.

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Elizabeth Stratman measures her solution into a test tube so their properties can be measured. Students isolate and purify lysozyme from actual egg whites in BIOC 401L - Laboratory for Elements of Biochemistry. February 13, 2024. Photo by Craig Chandler / University Communication and Marketing.

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Exterior view of Beadle Greenhouses. July 24, 2023. Photo by Craig Chandler / University Communication.

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Exterior view of Beadle Greenhouses. July 24, 2023. Photo by Craig Chandler / University Communication.

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Exterior view of Beadle Greenhouses. July 24, 2023. Photo by Craig Chandler / University Communication.

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Marc Libault works in his lab in Beadle Hall. October 15, 2021. Photo by Craig Chandler / University Communication.

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Marc Libault works in his lab in Beadle Hall. October 15, 2021. Photo by Craig Chandler / University Communication.

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Marc Libault works in his lab in Beadle Hall. October 15, 2021. Photo by Craig Chandler / University Communication.

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Abdullah Al Mukhaini, junior in forensic science, and lab manager Sandra Thibivilliers discuss his samples in Marc Libault’s lab in Beadle Hall. October 15, 2021. Photo by Craig Chandler / University Communication.

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Abdullah Al Mukhaini, junior in forensic science, and lab manager Sandra Thibivilliers discuss his samples in Marc Libault’s lab in Beadle Hall. October 15, 2021. Photo by Craig Chandler / University Communication.

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All photos are available to UNL departments at no charge. Email the titles of the photos to Craig Chandler or Monica Myers.

cchandler2@unl.edu
mmyers2@unl.edu

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