Skip to main content

University of Nebraska–Lincoln

Visit
- Visit the University of Nebraska–Lincoln
Apply
- Apply to the University of Nebraska–Lincoln
Give
- Give to the University of Nebraska–Lincoln

Search Form

Search

University Communication

Digital Photo Archive

Photo Search
Tag Browser
- Tags List
Ordering Instructions

Visit
- Visit the University of Nebraska–Lincoln
Apply
- Apply to the University of Nebraska–Lincoln
Give
- Give to the University of Nebraska–Lincoln

Nebraska
University Communication
Digital Photo Archive
Taxonomy term

STUDENT LIFE|Misc.

A seemingly never-ending cavalcade of Nebraska beef — all locally grown in Ashland, just 30 minutes from campus — was what was for dinner April 14 at the University of Nebraska–Lincoln’s Cather Dining Center. And the moving menu drew in herds of students, each hoping to graze on some of the best beef the Cornhusker State has to offer. April 14, 2022. Photo by Jonah Tran / University Communication.

220414 Steak Dinner 016

A seemingly never-ending cavalcade of Nebraska beef — all locally grown in Ashland, just 30 minutes from campus — was what was for dinner April 14 at the University of Nebraska–Lincoln’s Cather Dining Center. And the moving menu drew in herds of students, each hoping to graze on some of the best beef the Cornhusker State has to offer. April 14, 2022. Photo by Jonah Tran / University Communication.

220414 Steak Dinner 015

A seemingly never-ending cavalcade of Nebraska beef — all locally grown in Ashland, just 30 minutes from campus — was what was for dinner April 14 at the University of Nebraska–Lincoln’s Cather Dining Center. And the moving menu drew in herds of students, each hoping to graze on some of the best beef the Cornhusker State has to offer. April 14, 2022. Photo by Jonah Tran / University Communication.

220414 Steak Dinner 014

A seemingly never-ending cavalcade of Nebraska beef — all locally grown in Ashland, just 30 minutes from campus — was what was for dinner April 14 at the University of Nebraska–Lincoln’s Cather Dining Center. And the moving menu drew in herds of students, each hoping to graze on some of the best beef the Cornhusker State has to offer. April 14, 2022. Photo by Jonah Tran / University Communication.

220414 Steak Dinner 012

A seemingly never-ending cavalcade of Nebraska beef — all locally grown in Ashland, just 30 minutes from campus — was what was for dinner April 14 at the University of Nebraska–Lincoln’s Cather Dining Center. And the moving menu drew in herds of students, each hoping to graze on some of the best beef the Cornhusker State has to offer. April 14, 2022. Photo by Jonah Tran / University Communication.

220414 Steak Dinner 011

A seemingly never-ending cavalcade of Nebraska beef — all locally grown in Ashland, just 30 minutes from campus — was what was for dinner April 14 at the University of Nebraska–Lincoln’s Cather Dining Center. And the moving menu drew in herds of students, each hoping to graze on some of the best beef the Cornhusker State has to offer. April 14, 2022. Photo by Jonah Tran / University Communication.

220414 Steak Dinner 010

A seemingly never-ending cavalcade of Nebraska beef — all locally grown in Ashland, just 30 minutes from campus — was what was for dinner April 14 at the University of Nebraska–Lincoln’s Cather Dining Center. And the moving menu drew in herds of students, each hoping to graze on some of the best beef the Cornhusker State has to offer. April 14, 2022. Photo by Jonah Tran / University Communication.

220414 Steak Dinner 009

A seemingly never-ending cavalcade of Nebraska beef — all locally grown in Ashland, just 30 minutes from campus — was what was for dinner April 14 at the University of Nebraska–Lincoln’s Cather Dining Center. And the moving menu drew in herds of students, each hoping to graze on some of the best beef the Cornhusker State has to offer. April 14, 2022. Photo by Jonah Tran / University Communication.

220414 Steak Dinner 008

A seemingly never-ending cavalcade of Nebraska beef — all locally grown in Ashland, just 30 minutes from campus — was what was for dinner April 14 at the University of Nebraska–Lincoln’s Cather Dining Center. And the moving menu drew in herds of students, each hoping to graze on some of the best beef the Cornhusker State has to offer. April 14, 2022. Photo by Jonah Tran / University Communication.

220414 Steak Dinner 007

A seemingly never-ending cavalcade of Nebraska beef — all locally grown in Ashland, just 30 minutes from campus — was what was for dinner April 14 at the University of Nebraska–Lincoln’s Cather Dining Center. And the moving menu drew in herds of students, each hoping to graze on some of the best beef the Cornhusker State has to offer. April 14, 2022. Photo by Jonah Tran / University Communication.

220414 Steak Dinner 006

A seemingly never-ending cavalcade of Nebraska beef — all locally grown in Ashland, just 30 minutes from campus — was what was for dinner April 14 at the University of Nebraska–Lincoln’s Cather Dining Center. And the moving menu drew in herds of students, each hoping to graze on some of the best beef the Cornhusker State has to offer. April 14, 2022. Photo by Jonah Tran / University Communication.

220414 Steak Dinner 005

A seemingly never-ending cavalcade of Nebraska beef — all locally grown in Ashland, just 30 minutes from campus — was what was for dinner April 14 at the University of Nebraska–Lincoln’s Cather Dining Center. And the moving menu drew in herds of students, each hoping to graze on some of the best beef the Cornhusker State has to offer. April 14, 2022. Photo by Jonah Tran / University Communication.

220414 Steak Dinner 004

A seemingly never-ending cavalcade of Nebraska beef — all locally grown in Ashland, just 30 minutes from campus — was what was for dinner April 14 at the University of Nebraska–Lincoln’s Cather Dining Center. And the moving menu drew in herds of students, each hoping to graze on some of the best beef the Cornhusker State has to offer. April 14, 2022. Photo by Jonah Tran / University Communication.

220414 Steak Dinner 002

A seemingly never-ending cavalcade of Nebraska beef — all locally grown in Ashland, just 30 minutes from campus — was what was for dinner April 14 at the University of Nebraska–Lincoln’s Cather Dining Center. And the moving menu drew in herds of students, each hoping to graze on some of the best beef the Cornhusker State has to offer. April 14, 2022. Photo by Jonah Tran / University Communication.

220414 Steak Dinner 001

Marissa Cruise, junior in economics, is featured for Black History Month. January 25, 2022. Photo by Craig Chandler / University Communication.

220125 Cruise 091

Marissa Cruise, junior in economics, is featured for Black History Month. January 25, 2022. Photo by Craig Chandler / University Communication.

220125 Cruise 075

Marissa Cruise, junior in economics, is featured for Black History Month. January 25, 2022. Photo by Craig Chandler / University Communication.

220125 Cruise 020

Liberty Iverson, a sophomore from Rapid City, South Dakota, collects leaves from the tree outside the Kauffmann Academic Residence Center. Fall on city campus. November 8, 2021. Photo by Craig Chandler / University Communication.

211108 Fall 093

Edwin Mendez-Rodriguez started his company, 5AM Hustle, when he was 17 and with only $10. He now ships products to 46 states and 6 countries. He said his company is for the Hypebeast in everyone. Urban culture products, apparel, and accessories. September 20, 2021. Photo by Craig Chandler / University Communication.

210920 Edwin Mendez Rodriguez 110

Edwin Mendez-Rodriguez started his company, 5AM Hustle, when he was 17 and with only $10. He now ships products to 46 states and 6 countries. He said his company is for the Hypebeast in everyone. Urban culture products, apparel, and accessories. September 20, 2021. Photo by Craig Chandler / University Communication.

210920 Edwin Mendez Rodriguez 106

Edwin Mendez-Rodriguez started his company, 5AM Hustle, when he was 17 and with only $10. He now ships products to 46 states and 6 countries. He said his company is for the Hypebeast in everyone. Urban culture products, apparel, and accessories. September 20, 2021. Photo by Craig Chandler / University Communication.

210920 Edwin Mendez Rodriguez 052

Dulce Isabel Garcia is a double major in advertising, public relations and journalism from Wood River. She is also president of Define American, and an honors student (she’s an honors peer mentor and also helped start the Combs Honor Scholars). She is working to create more equitable spaces for marginalized communities on campus. September 10, 2021. Photo by Craig Chandler / University Communication.

210910 Garcia 053

Dulce Isabel Garcia is a double major in advertising, public relations and journalism from Wood River. She is also president of Define American, and an honors student (she’s an honors peer mentor and also helped start the Combs Honor Scholars). She is working to create more equitable spaces for marginalized communities on campus. September 10, 2021. Photo by Craig Chandler / University Communication.

210910 Garcia 045

Dulce Isabel Garcia is a double major in advertising, public relations and journalism from Wood River. She is also president of Define American, and an honors student (she’s an honors peer mentor and also helped start the Combs Honor Scholars). She is working to create more equitable spaces for marginalized communities on campus. September 10, 2021. Photo by Craig Chandler / University Communication.

210910 Garcia 022

Show More

Ordering Instructions

All photos are available to UNL departments at no charge. Email the titles of the photos to Craig Chandler or Monica Myers.

cchandler2@unl.edu
mmyers2@unl.edu

Related Links

UNL Events Calendar
University Communication
Office of the Chancellor

Campus Links

Directory
Employment
Events
Libraries
Maps
News
Office of the Chancellor
Report an Incident

Policies & Reports

Accessibility Statement
Emergency Planning and Preparedness
Institutional Equity and Compliance
Notice of Nondiscrimination
Privacy Policy
Security and Fire Safety Report
Student Information Disclosures

UNL web framework and quality assurance provided by the Web Developer Network · QA Test

University of Nebraska–Lincoln

Established 1869 · Copyright 2022