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COLLEGE OF BUSINESS

Abreham Stutzman, a freshman from Doniphan, Nebraska, left, and Noah Chi Acosta, a transfer student from Grand Island, enjoy the ice cream at the College of Business kickoff. August 17, 2023. Photo by Craig Chandler / University Communication.

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Business students enjoy some Dairy Store ice cream at the student kickoff. College of Business Student kickoffs to welcome new and returning students. August 17, 2023. Photo by Craig Chandler / University Communication.

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College of Business Dean Kathy Farrell talks with students at the College of Business kickoff. Student kickoffs by colleges to welcome new and returning students. August 17, 2023. Photo by Craig Chandler / University Communication.

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Jill Trucke, the accounting professor, leads her group through an accounting exercise for a fictional fruit stand. The role of the fruit is played by multi-colored candies. The students must inventory, purchase new fruit, sell fruit and calculate sales and profits. College of Business high school pre-college program called Discover Accounting. June 2, 2023. Photo by Craig Chandler / University Communication.

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Jill Trucke, the accounting professor, leads her group through an accounting exercise for a fictional fruit stand. The role of the fruit is played by multi-colored candies. The students must inventory, purchase new fruit, sell fruit and calculate sales and profits. College of Business high school pre-college program called Discover Accounting. June 2, 2023. Photo by Craig Chandler / University Communication.

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Jill Trucke, the accounting professor, leads her group through an accounting exercise for a fictional fruit stand. The role of the fruit is played by multi-colored candies. The students must inventory, purchase new fruit, sell fruit and calculate sales and profits. College of Business high school pre-college program called Discover Accounting. June 2, 2023. Photo by Craig Chandler / University Communication.

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Jill Trucke, the accounting professor, leads a group of high school students through an accounting exercise for a fictional fruit stand. The role of the fruit is played by multi-colored candies. The students must inventory, purchase new fruit, sell fruit and calculate sales and profits. College of Business high school pre-college program called Discover Accounting. June 2, 2023. Photo by Craig Chandler / University Communication.

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Jill Trucke, the accounting professor, leads her group through an accounting exercise for a fictional fruit stand. The role of the fruit is played by multi-colored candies. The students must inventory, purchase new fruit, sell fruit and calculate sales and profits. College of Business high school pre-college program called Discover Accounting. June 2, 2023. Photo by Craig Chandler / University Communication.

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Jill Trucke, the accounting professor, leads her group through an accounting exercise for a fictional fruit stand. The role of the fruit is played by multi-colored candies. The students must inventory, purchase new fruit, sell fruit and calculate sales and profits. College of Business high school pre-college program called Discover Accounting. June 2, 2023. Photo by Craig Chandler / University Communication.

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Jill Trucke, the accounting professor, leads her group through an accounting exercise for a fictional fruit stand. The role of the fruit is played by multi-colored candies. The students must inventory, purchase new fruit, sell fruit and calculate sales and profits. College of Business high school pre-college program called Discover Accounting. June 2, 2023. Photo by Craig Chandler / University Communication.

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Jill Trucke, the accounting professor, leads her group through an accounting exercise for a fictional fruit stand. The role of the fruit is played by multi-colored candies. The students must inventory, purchase new fruit, sell fruit and calculate sales and profits. College of Business high school pre-college program called Discover Accounting. June 2, 2023. Photo by Craig Chandler / University Communication.

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Jill Trucke, the accounting professor, leads her group through an accounting exercise for a fictional fruit stand. The role of the fruit is played by multi-colored candies. The students must inventory, purchase new fruit, sell fruit and calculate sales and profits. College of Business high school pre-college program called Discover Accounting. June 2, 2023. Photo by Craig Chandler / University Communication.

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State Auditor Craig Kubicek discusses ways to detect fraud during the College of Business high school pre-college program called Discover Accounting. June 2, 2023. Photo by Craig Chandler / University Communication.

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State Auditor Craig Kubicek discusses ways to detect fraud during the College of Business high school pre-college program called Discover Accounting. June 2, 2023. Photo by Craig Chandler / University Communication.

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State Auditor Craig Kubicek discusses ways to detect fraud during the College of Business high school pre-college program called Discover Accounting. June 2, 2023. Photo by Craig Chandler / University Communication.

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State Auditor Craig Kubicek discusses ways to detect fraud during the College of Business high school pre-college program called Discover Accounting. June 2, 2023. Photo by Craig Chandler / University Communication.

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State Auditor Craig Kubicek discusses ways to detect fraud during the College of Business high school pre-college program called Discover Accounting. June 2, 2023. Photo by Craig Chandler / University Communication.

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State Auditor Craig Kubicek discusses ways to detect fraud during the College of Business high school pre-college program called Discover Accounting. June 2, 2023. Photo by Craig Chandler / University Communication.

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State Auditor Craig Kubicek discusses ways to detect fraud during the College of Business high school pre-college program called Discover Accounting. June 2, 2023. Photo by Craig Chandler / University Communication.

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A student scans a QR code held by Reagan Montross, a senior in marketing, to obtain tickets for the weekend rodeo. Students in Rob Simon’s capstone marketing course held a promotional event for the UNL rodeo on the west side of the Union on City Campus. The class developed a marketing strategy for the Rodeo Club to help promote their upcoming rodeo. Seven horses and multiple club members were on city campus for students to meet, get close to and have their photos taken. May 1, 2023. Photo by Craig Chandler / University Communication.

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Ordering Instructions

All photos are available to UNL departments at no charge. Email the titles of the photos to Craig Chandler or Monica Myers.

cchandler2@unl.edu
mmyers2@unl.edu

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