260305_Cooking_Demo_2856

Ellyn McCarter, Dietician and Nutrition Manager with Dining Services, shows students how to core a t
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260305_Cooking_Demo_2856
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Ellyn McCarter, Dietician and Nutrition Manager with Dining Services, shows students how to core a tomato during a cooking demonstration at the University Health Center. Participants learned to prepare both McCarter's southwest grain bowl recipe and a chicken and vegetable ramen recipe developed by Sarah Keegan, Nebraska Medicine dietician, and did a taste test of dairy- and plant-based chocolate milks. March 5, 2026. Photo by Liz McCue / University Communication and Marketing.