230221 Oak Barn Beef 150

Hannah and Eric Klitz restock the freezer section at the Oak Barn Beef store in West Point, Nebraska. Oak Barn Beef was Hannah’s Engler project which combines Engler entrepreneurship and her beef genetics education at UNL. February 21, 2023. Photo by Craig Chandler / University Communication.
Title:
230221 Oak Barn Beef 150 (permalink)
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Caption: 
Hannah and Eric Klitz restock the freezer section at the Oak Barn Beef store in West Point, Nebraska. Oak Barn Beef was Hannah’s Engler project which combines Engler entrepreneurship and her beef genetics education at UNL. February 21, 2023. Photo by Craig Chandler / University Communication.
Tags: 
Oak Barn Beef
Engler Agribusiness Entrepreneurship Program
IANR
Alumni
Entrepreneurship
Experiential Learning
IANR Institute of Agriculture and Natural Resources
ALUM Alumni Association
Beef
Meat
COLLEGE|COLLEGE OF EDUCATION AND HUMAN SCIENCES|IANR Institute o
COLLEGE|NON TEACHING DEPARTMENTS|ALUM Alumni Association
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