180228 Cooking 007

Judges Paul Phillips (left) of ShillingBridge Cork and Tap, Ashley Mueller of the Nebraska Extension and Scott Keys from NuTek Food Science debate the dishes in the 2018 Battle of the Food Scientists at the Food Innovation Center on Nebraska Innovation
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180228 Cooking 007 (permalink)
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Caption: 
Judges Paul Phillips (left) of ShillingBridge Cork and Tap, Ashley Mueller of the Nebraska Extension and Scott Keys from NuTek Food Science debate the dishes in the 2018 Battle of the Food Scientists at the Food Innovation Center on Nebraska Innovation
Tags: 
Battle of the Food Scientists
Food Science and Technology
Food Innovation Center
Nebraska Innovation Campus
NIC
On Campus
UNL University of Nebraska Lincoln
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